Banana Bread

I’m not excited about this or anything. Somebody asked me for this recipe, which I adapted from a cookbook a long time ago. Since I went to the trouble to type it up, I figured I’d record it here for posterity. My kids don’t like nuts, so it’s got none. Should you enjoy nuts, feel free to add them!

1 stick butter (softened)

• 3/4 cup sugar
• 1 large egg (2 medium)
• 4 TB milk
• 1 tsp vanilla
• 2 Cups flour
• ½ tsp salt
• 1 tsp baking soda
• About 2 cups mashed banana

 Mix butter and sugar until fluffy

Add egg, milk, vanilla

Add combined dry ingredients

Stir in banana

Bake 1 hour at 350 in a loaf pan prepared by greasing, then lining with sugar or cinnamon/sugar